2 eggs
3 tablespoons flour
1 tablespoon sour cream
Salt
Butter or table fat
Additional sour cream
Sugar
Rub drained cottage cheese through sieve. Mix with slightly beaten eggs, flour, 1 tablespoon sour cream, add a little salt. Shape into round, flat discs about 2 inches in diameter. Brown slowly in a little butter or table fat. Serve with sour cream and sugar. Serves 6.
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